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Ronzoni Cauliflower Spaghetti - 10 OZ
Spaghetti, Gluten Free
Gluten free pasta with cauliflower, fava beans, rice flour. Vegan. Certified Gluten-free. Free of 8 Major Allergens: wheat, eggs, tree nuts, soybeans, milk, peanuts, fish, shellfish. New. Since 1915. Ronzoni pasta has been trusted for generations to bring your family pasta that is simply delicious. As long as families gather around the dinner table, we will continue to make pasta from high quality ingredients. We freaking love pasta. Cauliflower = Nutty flavor. Rice flour = Gluten free. Fava = Plant-based. A delicious punch of cauliflower, fava beans and rice adds a new twist to your favorite recipes while keeping it real. www.Ronzoni.com. Questions or comments, visit our website or call 1-800-730-5957. Visit www.ronzoni.com to be inspired by delicious recipes and more!
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Calories | Amount Per serving 200 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1g | 1% | ||||
Saturated Fat | Amount Per serving 0.5g | 3% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 0mg | 0% | ||||
Potassium | Amount Per serving 0mg | 2% | ||||
Total Carbohydrate | Amount Per serving 44g | 16% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 5g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 0mg | 0% | ||||
Iron | Amount Per serving 0mg | 6% |
Kosher,Gluten Free,Peanut Free,Egg Free,Vegan
Contains: Manufactured in a facility that uses eggs.
2.5 Servings: 1/2 box pasta; 3 qt. water; 1 tsp salt. 5 Servings: full box pasta; 5 qt. water; 2 tsp salt. 7 min aldente. 8 min firm. 9 min tender. 1. Bring water to a boil. Add salt to taste. 2. Add pasta and stir; return to rapid boil. Cook uncovered for 7 to 9 minutes, stirring occasionally. 3. Drain well and serve as desired. Enjoy! Keep it Fresh: To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate.
Riviana Foods Inc.
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