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Katz Cinnamon Raisin English Muffins - 8.5OZ
English Muffins, Gluten-Free, Cinnamon Raisin
Dairy free. Egg free. Nut free. Gluten-free. Certified Gluten-Free. Full of taste. Improved our recipe. Ask me your gluten-free questions and learn more about Katz Gluten Free! From the kitchen of Mrs. Katz. Did you know? The term English muffin is most commonly used in North America to distinguish between this savory bread and the more common, sweet, cake-like muffin, which sometimes referred to as the American muffin. www.katzglutenfree.com Facebook: (at)katzglutenfreebakery. Instagram: (at)katzglutenfree. Visit: www.KatzGlutenFree.com. Product of USA.
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Calories | Amount Per serving 170 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1.5g | 2% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 350mg | 15% | ||||
Potassium | Amount Per serving 130mg | 2% | ||||
Total Carbohydrate | Amount Per serving 39g | 14% | ||||
Dietary Fiber | Amount Per serving 4g | 14% | ||||
Total Sugars | Amount Per serving 6g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 2% | ||||
Protein | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 30mg | 2% | ||||
Iron | Amount Per serving 0.9mg | 4% |
Kosher,Gluten Free,Peanut Free,Egg Free
Contains: New Allergens Info, Contains: soy, corn. All of our products are manufactured in the US, in our own certified gluten, dairy and nut-free (tree nuts & peanuts) facility.
Heating Instructions: Using a fork, split the muffin in half. Toast to desired crispiness. Apply jam, honey, or your preferred topping, and savor the flavor. Tip: English muffins are many people's first choice for sandwiches. Fry up a scrambled egg and have yourself the perfect breakfast. Keep frozen until ready to serve.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware