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Ps Tstr Strd Bstn Cr - 11.7 OZ

Ps Tstr Strd Bstn Cr - 11.7 OZ

Pastries, Boston Cream Pie

Toaster pastries with icing packets. Great as a snack. Natural & artificial flavor. Per 1 Pastry with Icing: 180 calories; 2.5 g sat fat (13% DV); 180 mg sodium (8% DV); 9 g sugars. Box Tops for Education. Questions? Comments? Save package and visit us at our website or call M-F 7:30 am - 5:30 pm CT. 1-800-949-3990. Partially produced with genetic engineering. Learn more at 0 g trans fat. Can't pick a favorite? Try them all.
Nutrition Facts

Serving Size: 1pastry
Servings Per Container: 6
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 60
Total Fat Amount Per serving 7g 11%
Saturated Fat Amount Per serving 2.5g 13%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 1g
Monounsaturated Fat Amount Per serving 2g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 180mg 8%
Total Carbohydrate Amount Per serving 26g 9%
Dietary Fiber Amount Per serving <1g 3%
Sugars Amount Per serving 9g
Protein Amount Per serving 3g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 6%
Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm and/or Soybean Oil, High Fructose Corn Syrup. Contains 2% or Less of: Corn Starch, Modified Corn Starch, Vegetable Shortening (Canola Oil, Palm Oil, and Palm Kernel Oil, TBHQ, and Citric Acid to Protect Flavor), Corn Syrup Solids, Salt, Cocoa and Cocoa Processed with Alkali, Hydrogenated Palm Oil, Dextrose, Dry Yeast, Fractionated Palm Kernel and Palm Oil, Modified Whey, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Wheat Starch, Nonfat Dry Milk, Whey Protein Concentrate, Mono and Diglycerides, Colored with (Artificial Color, Yellow 5, Yellow 6), Sodium Bisulfate, Sodium Citrate, Natural and Artificial Flavor, Preservatives (Potassium Sorbate, TBHQ, Citric Acid, Sodium Benzoate), Sunflower Lecithin, Polysorbate 60, Gellan Gum, Xanthan Gum, Locust Bean Gum, Carrageenan, Invert Sugar, Chocolate Liquor, Canola Oil.
Product Attributes
Warning Contains: Contains wheat and milk; may contain egg ingredients.
Directions Keep frozen. Keep frozen until ready to use. Toasting Directions: Do not leave toaster or toaster oven unattended while heating product. 1. Set toaster or toaster oven on low to medium setting. 2. Toast frozen pastry 1 to 2 cycles or until hot and golden brown. Do not use metal utensil to remove pastry from toaster. Caution: Pastry will be hot! Baking Directions: 1. Heat oven to 350 degrees F. 2. Place frozen pastries 1 inch apart on baking sheet. 3. Bake 9 to 10 minutes. Icing Directions: Tear or cut off icing packet along perforation. Tear or cut across top of packet. Squeeze icing onto hot pastry.


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