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Wheat Montana Cereal Thick-Cut Rolled Oat - 1.6 Lb
Serving Size: 0.25cup
Servings Per Container: 26
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 15|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0.5g|
|Monounsaturated Fat||Amount Per serving 0g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 17g||6%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 3g||0%|
Cereal, Thick-Cut Rolled Oat
All natural - 100% whole grain - non-GMO. A good source of fiber and protein, our delicious rolled oat cereal is ready in just 5 minutes and is a great addition to baked goods! Helps reduce cholesterol. From our farm to your table. Non GMO Project verified. nongmoproject.org. 100% Whole Grain: 27 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. It's early morning, you want a tasty and nutritious hot breakfast, and you want it now. Our rolled oat cereal has it all - whole grains, lots of protein and fiber - and it's ready in just 5 minutes. You can even enjoy it later in the day, since it's a perfect way to add nutrition and flavor to your baked goods. You'll be amazed that something old-fashioned is so perfect for today's busy lifestyle. Thanks for choosing Wheat Montana! - Dan Folkvord, Founder. www.wheatmontana.com. Non-GMO/all natural. 100% whole grain. Good source of fiber and protein. No cholesterol. Low sugar and sodium. Low glycemic index. V
Warning Contains: Produced in a facility that also processes wheat.
Directions Cooking Instructions: 1 Serving: 1/2 cup water; 1/4 cup cereal; dash salt (optional). 2 Servings: 1 cup water; 1/2 cup cereal; 1/8 tsp salt (optional). 4 Servings: 2-1/4 cups water; 1 cup cereal; 1/4 tsp salt (optional). Microwave (One Serving): For Chewier Cereal: Microwave water and salt on high in bowl about 2-1/2 min. Stir in rolled oat cereal and microwave on high 2-3 minutes. Stir. For Creamer Cereal: Combine water, rolled oat cereal, and salt in bowl. Microwave on high approx 2-3 minutes. Stir. Stove Top: For Chewier Cereal: Boil water and salt. Stir in rolled oat cereal. Cook about 5 minutes over medium heat, stirring occasionally. For Creamier Cereal: Combine water, rolled oat cereal, and salt. Bring to boil. Cook about 5 minutes over medium heat, stirring occasionally.
About the Producer Wheat Montana Farms & Bakery
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