Buy it Again
Wheat Montana Cereal Thick-Cut Rolled Oat - 1.6 Lb

Wheat Montana Cereal Thick-Cut Rolled Oat - 1.6 Lb

Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: 26
Calories Amount Per Serving
90
% Daily Value
Calories From Fat Amount Per serving 15
Total Fat Amount Per serving 1.5g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 0.5g
Monounsaturated Fat Amount Per serving 0g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 17g 6%
Dietary Fiber Amount Per serving 3g 12%
Sugars Amount Per serving 2g
Protein Amount Per serving 3g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 8%
Oat Groats.
Cereal, Thick-Cut Rolled Oat

All natural - 100% whole grain - non-GMO. A good source of fiber and protein, our delicious rolled oat cereal is ready in just 5 minutes and is a great addition to baked goods! Helps reduce cholesterol. From our farm to your table. Non GMO Project verified. nongmoproject.org. 100% Whole Grain: 27 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. It's early morning, you want a tasty and nutritious hot breakfast, and you want it now. Our rolled oat cereal has it all - whole grains, lots of protein and fiber - and it's ready in just 5 minutes. You can even enjoy it later in the day, since it's a perfect way to add nutrition and flavor to your baked goods. You'll be amazed that something old-fashioned is so perfect for today's busy lifestyle. Thanks for choosing Wheat Montana! - Dan Folkvord, Founder. www.wheatmontana.com. Non-GMO/all natural. 100% whole grain. Good source of fiber and protein. No cholesterol. Low sugar and sodium. Low glycemic index. V

More

Product Attributes
Kosher
Warning Contains: Produced in a facility that also processes wheat.
Directions Cooking Instructions: 1 Serving: 1/2 cup water; 1/4 cup cereal; dash salt (optional). 2 Servings: 1 cup water; 1/2 cup cereal; 1/8 tsp salt (optional). 4 Servings: 2-1/4 cups water; 1 cup cereal; 1/4 tsp salt (optional). Microwave (One Serving): For Chewier Cereal: Microwave water and salt on high in bowl about 2-1/2 min. Stir in rolled oat cereal and microwave on high 2-3 minutes. Stir. For Creamer Cereal: Combine water, rolled oat cereal, and salt in bowl. Microwave on high approx 2-3 minutes. Stir. Stove Top: For Chewier Cereal: Boil water and salt. Stir in rolled oat cereal. Cook about 5 minutes over medium heat, stirring occasionally. For Creamier Cereal: Combine water, rolled oat cereal, and salt. Bring to boil. Cook about 5 minutes over medium heat, stirring occasionally.
About the Producer Wheat Montana Farms & Bakery
Disclaimer

Product details/images for convenience only.  Consult Product label for the most current and accurate information.  We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.