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Yumbana Pie Crusts Gluten Free - 17 Oz

Yumbana Pie Crusts Gluten Free - 17 Oz

Pie Crusts, Gluten Free

Gluten free and soy free. Soy free. Dairy free. Nut free. Made in a dedicated gluten free facility. www.yumbanaglutenfree.com. Facebook. Instagram. Twitter. Made in Colorado.
Nutrition Facts

Serving Size: 1slice
Servings Per Container: 8
Calories Amount Per Serving
130
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 8g 10%
Saturated Fat Amount Per serving 4g 19%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 15mg 5%
Sodium Amount Per serving 115mg 3%
Potassium Amount Per serving 0 0%
Total Carbohydrate Amount Per serving 14g 5%
Dietary Fiber Amount Per serving <1g 2%
Sugars Amount Per serving (-)
Protein Amount Per serving 1g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 2%
Brown Rice Flour, Palm Oil, Eggs, Potato Starch, Tapioca Starch, Cane Sugar, Water, Apple Cider Vinegar, Salt, Xanthan Gum.
Product Attributes
Gluten Free
Warning Contains: Contains: eggs.
Directions Bake before eating. Pre-Bake: Bake 350 degrees F. Oven for 20-30 minutes until light brown. Store frozen.

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