Buy it Again
Yumbana Pie Crusts Gluten Free - 17 Oz
Pie Crusts, Gluten Free
Gluten free and soy free. Soy free. Dairy free. Nut free. Made in a dedicated gluten free facility. www.yumbanaglutenfree.com. Facebook. Instagram. Twitter. Made in Colorado.
Ingredients
Serving Size: 1slice Servings Per Container: 8 |
||
Calories | Amount Per Serving
130 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 8g | 10% |
Saturated Fat | Amount Per serving 4g | 19% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 15mg | 5% |
Sodium | Amount Per serving 115mg | 3% |
Potassium | Amount Per serving 0 | 0% |
Total Carbohydrate | Amount Per serving 14g | 5% |
Dietary Fiber | Amount Per serving <1g | 2% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 1g | 0% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 0% | |
Iron | 2% |
Brown Rice Flour, Palm Oil, Eggs, Potato Starch, Tapioca Starch, Cane Sugar, Water, Apple Cider Vinegar, Salt, Xanthan Gum.
Product Attributes
Gluten Free
Warning
Contains: Contains: eggs.
Directions
Bake before eating. Pre-Bake: Bake 350 degrees F. Oven for 20-30 minutes until light brown. Store frozen.
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.